CURRY PUFF PASTRYChoice of chicken or vegetable puff pastries made with potato, onion, peas and curry powder served with cucumber radish
SALMON CEVICHEFresh salmon, avocado, red onion, garlic and spicy lime vinaigrette served with wonton chips
CRISPY DUMPLING (Hae-Gung) New!Shrimp & pork wrapped with bean curd, deep fried. Serve with plum sauce.
THAI BEEF HOT POTBeef stew in rich and thick beef broth, bean sprouts, Chinese broccoli, and meat balls. Topped with fried garlic, scallion, and cilantro. Serves with jasmine rice.
TOM KHA HOT POTSour and spicy coconut soup, with lemongrass, galangal, kaffir lime leaf and mushrooms.
TOM YUM HOT POTThe most famous Thai soup, with lemongrass, galangal, kaffir lime leaf, and mushrooms.
BEEF SALADGrilled flank beef, red onion, scallion, cilantro, roasted rice powder and spicy lime dressing (GF)
THAI PAPAYAJulienne green papaya, chili, garlic, tomato, green bean, roasted peanut, tamarind spicy lime dressing (GF)
GOAT MASSAMANBraised goat meat, potatoes, sweet carrot, and onion in sweet & creamy curry broth. Served with Jasmine rice.
RACK OF LAMB MASSAMANRack of New Zealand lambs in a creamy and slightly sweet flavor profile Massaman curry, made with coconut milk, potatoes, carrots, onions, crispy shallots.
KAENG SOM (SOUR CURRY)Sour and spicy curry soup with a choice of shrimp or fish and vegetables. Served with Jasmine rice.
Pad Thai River PrawnRiver prawns, thin rice noodle, egg, beansprout, bean curd, scallion, crushed peanut
PINEAPPLE FRIED RICE (SHRIMP & CHICKEN)Shrimp, chicken, jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, tumeric powder
PINEAPPLE FRIED RICE SHRIMP ONLYShrimp, Jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, turmeric powder.
TOFU PINEAPPLE FRIED RICETofu, Jasmine rice, cashew nuts, pineapple, raisin, onion, scallion, turmeric powder.
CASHEWCrispy choice of meat (except seafood), cashew nuts, diced bell pepper, carrot, onion, scallion in sweet tangy sauce. (This dish can't be made gluten-free).
GOONG OB WOON SENTiger prawns, clear noodle, mushroom, ginger, napa, black pepper, sesame oyster sauce
PRIK KHINGChili curry sauce, shrimp paste, string bean, kaffir lime leaf, red bell pepper.*Contains shellfish (can't be removed).
CRISPY TILAPIAKapow sauce: Chili, garlic, bell pepper, basilGinger sauce: Fresh ginger, onion, mushroom, carrot, celery, scalion
CRISPY WHOLE ROCKFISHCrispy whole fish of the day, served with side sauce of your choice : Three-Flavored, Black bean ginger mushroom, Spicy red curry or Kapow sauce.
KHAO SOI GAIA spicy, creamy, tangy egg noodle curry from northern Thailand, with coconut milk and chicken is topped with pickled shallots and crispy noodles.*Contains shellfish**Spicy
KHAO SOI RIBEYERich, creamy, and spicy yellow curry noodle soup with grilled ribeye, egg noodle, crispy egg noodle, red onion, and pickled mustard greens.*Contains shellfish**Spicy
KHAO SOI CRABMEATRich, creamy, and spicy yellow curry noodle soup with jumbo lump crabmeat, egg noodle, crispy egg noodle, red onion, and pickled mustard greens.*Contains shellfish**Spicy
PAD PHONG KAREEMixed seafood, egg, milk, bell pepper, carrot, onion, celery, scallion, turmeric powder
PRIK KHINGChoice of crispy pork belly or crispy fish with string bean, Kaffir lime leaf, bellpepper, chili curry sauce
PRIK PAO TALAYStir-fried seafood in Thai chili paste with bell pepper, onion, carrot, scallion.*Has shellfish
TANGERINE SHRIMPCrispy prawns topped with housemade tangerine sauce. Served with steamed broccoli and Jasmine rice.
BEEF THAI BOAT NOODLE (Kuay Tiew Reua)..Beef, meatballs, choice of noodle, Chinese broccoli, bean spouts, scallion, cilantro, fried garlic in savory thick broth.